Domaine Rapet Pere et Fils, Corton-Charlemagne Grand Cru, France

雷佩特父子（科爾登-查理曼特級(jí)園）白葡萄酒

點(diǎn)擊次數(shù)：12847

The 2020 Corton-Charlemagne Grand Cru has turned out brilliantly and ranks as the finest since 2017. Wafting from the glass with aromas of citrus oil, crisp stone fruit, white flowers, toasted almonds and light reduction, it's medium to full-bodied, satiny and layered, with racy acids and an impressively muscular, concentrated profile for this Pernand-dominant cuvée, which is generally among the finer-boned renditions of this Grand Cru.

The 2019 Corton-Charlemagne Grand Cru is performing very well, mingling notes of crisp orchard fruit and orange oil with hints of nutmeg, toasted almonds, white flowers and clear honey. Full-bodied, layered and concentrated, it's muscular and multidimensional, with tangy acids and a taut, chiseled profile that's built for the cellar.

Rapet's 2018 Corton-Charlemagne Grand Cru opens in the glass with aromas of pear, citrus oil, white flowers, hazelnuts and wheat toast. On the palate, it's full-bodied, satiny and textural, with real depth and concentration, its rich and fleshy core of fruit structured around ripe acids and chalky dry extract. In a more gourmand, exotic register, this has turned out very well.

With the 2017 Corton-Charlemagne Grand Cru, Rapet has produced his finest white since 2014. The wine opens in the glass with a classy nose of ripe lemons, green apple, white flowers and crushed chalk, framed by subtle hints of oatmeal and beeswax. On the palate, it's full-bodied, deep and layered, with excellent concentration and broad shoulders, but also promising structural tension and reserve. The long, chalky finish is penetrating and intense. This is well worth seeking out.

Aromas of sweet yellow apple and honeycomb mingle with suggestions of petrol, smoke and dried flowers in a complex bouquet, introducing Rapet's 2016 Corton-Charlemagne Grand Cru. This is a full-bodied, ample wine with a deep, layered mid-palate, excellent concentration and incisive acids to temper its satiny texture. It's showing superbly after a year in bottle and, like its 2017 counterpart, it will be well worth seeking out.