Pale to medium ruby-purple, the 2016 Pinot Noir Pisoni Vineyard opens with Bing cherry, spiced cranberry, pomegranate and sliced blueberries, with an intriguing background of floral perfume—lots of layers here. It's light to medium-bodied with good fruit intensity, firm, grainy tannins and juicy acidity, finishing long and layered. Yum! 181 cases produced.

Pale ruby-purple colored, the 2015 Pinot Noir Pisoni Vineyard has gregarious red berry notes of crushed raspberries and red currants with touches of dried herbs, tree sap, bark and garrigue. The palate is surprisingly soft, plush and spicy, with approachable acid and loads of layers on the finish.

The deep purple colored 2014 Pinot Noir Pisoni Vineyard is an outstanding, fresh and lively effort that offers lots of sappy herbs, black raspberry and violet aromas and flavors. It's beautifully polished and has a charming, slightly straightforward feel, all of which suggest drinking over the coming 4-5 years.

Showing the tension and focus that's common from this vineyard, the 2013 Pinot Noir Pisoni Vineyard is harvest from three different blocks in the vineyard, with the harvest between each block spanning as much as five weeks. Bright, perfumed and lively, with excellent ripeness in its cassis and black raspberry fruit, violet and wet stone aromas and flavors, it opens up nicely with time in the glass and has beautiful minerality that comes through on the finish. Medium to full-bodied, nicely concentrated and structured, with notable tannin, it should benefit from a year in bottle and have upward of a decade of overall longevity.