As usual, Robert's 2018 Saint Peray Cuvee Prestige blends 80% Marsanne (from vines more than 100 years old) with 20% Roussanne. The flavors blend pear and melon, adding a touch of peppery spice and nettle-like notes. It's full-bodied, with a rich, velvety feel and hints of honeyed richness on the lengthy finish.