The classic 1996 Barolo is potentially outstanding. Its dark ruby color is accompanied by a smoky, black cherry-scented nose with roasted herb, nuts, and mineral nuances. Full-bodied, spicy, long, and needing 4-5 years of cellaring, this should prove uncommonly long-lived. Anticipated maturity: 2004-2022. Importer: Paterno Imports, Lake Bluff, IL; tel. (847) 604-8900