The 1999 Brut Cuvee Sir Winston Churchill, from magnum, is wonderfully rich and expansive, proving yet again just how well suited the big bottle is to Champagne. Smoke, peaches, mint and flowers are just some of the nuances that flow from this textured kaleidoscopic Champagne. The wine continues to gain focus and breadth through to the enticing, brilliant finish. Disgorged July, 2009. Anticipated maturity: 2010-2030.

Subtle, with hints of ripe apple, almond paste, white peach and honey. There's a smoky mineral baseline, and though well-integrated the acidity is lightly chalky on the fine-grained palate. Drink now through 2019. 400 cases imported. -AN

This was made in the 150th anniversary of Pol Roger and represents a fine celebration. Very firm and dense, probably best kept for a few months (I tasted it on release in the UK). That said, the haunting nose filled the room as soon as the cork was popped. Solid food wine. I honestly think it would be wasted poured at a busy reception; it needs some contemplation. Still quite chewy on the finish. Very persistent. All Grand Cru vineyards that were under vine during Winnie's lifetime. Very much Pinot-dominant. Supposedly only 1,200 bottles made. Almost a champagne to have with a cigar, appropriately enough. This was the first vintage of their de luxe champagne made by the new team at Pol Roger. Disgorged 12 Jan 2009.