Boisson’s 2013 Cairanne (50% Grenache, 20% each of Syrah and Mourvèdre, and 10% Carignan) comes from roughly one-third each of limestone, clay and pepper soils. Mostly destemmed and aged all in concrete, it has plenty of dark fruits, pepper and wet rock-like minerality to go with a medium-bodied, elegant and lively feel on the palate. It shows the brighter acidity of the vintage, but is certainly well done and should be good wine.