Revealing stone and mineral aromas, the St. Aubin En Remilly is a rich, pear and gravel-laden, medium-bodied, silky and well-crafted wine. Balanced, ripe, and with attractive purity in its long finish, this delicious wine should be at its peak between 1999 and 2002. Importer: Robert Chadderdon Selections, New York, NY; tel (212) 775-8185.