The 2010 Martinborough Estate Pinot Noir has a pale ruby-purple color and intense notes of fresh raspberries and mulberries with hints of Provence herbs and forest floor. Light to medium bodied, it gives just enough red berry and earthy flavor in the mouth supported by crisp acid and a low level of grainy tannins, finishing medium-long. Drink it now to 2014. Importer: Foley Family Wines, Healdsburg, CA