The 2004 Crognolo is vibrant and full of life. Open and sweet on the nose, it reveals generous ripe red fruit on a medium bodied frame with excellent delineation as well as finesse. Made from a blend of mostly Sangiovese with a little Merlot, it should be at finest between 2008-2016. Importer: Kobrand Corp., New York, NY; tel. (212) 490-9300

This Sangiovese and Merlot blend features delicate acidity and high aromatic intensity. The wine is redolent of spicebox, bramble, forest berry and almond and makes for a beautiful presentation overall. Silky tannins and more fruit flavors render a bright, vibrant mouthfeel.——M.L.(4/1/2008)—— 92