The 2011 Brunello di Montalcino Altero shows a slightly sharper side with tight aromas of white cherry, wild berry and red currant. As the wine takes on more air in the glass, it begins to show more elaborate aromas of spice, leather and pipe tobacco. Ironically, it tastes like a cool climate Brunello produced in a warm growing season. The higher altitudes at Poggio Antico and cautious harvest dates have evidently contributed to the wine's streamlined texture and approach.

Rich and round, exhibiting cherry, plum, floral, leather and earth aromas and flavors. Firm tannins shore this up, while the leather, earth and fruit accents linger. Best from 2019 through 2029. 2,980 cases made, 1,000 cases imported.??–BS??Region: Italy / Brunello di Montalcino Select to Add