The Cantine Povero 2016 Barolo Priore shows a savory and sultry side with dried cherry, cassis and wild rose. The wine also reveals an earthy side with iron ore, rust, smoky tar and dried lavender. It shows precision and finesse, but it also reveals an accessible side that makes it a good drinking option straight out of the gate, or nearly. The finish is light, bright and short and perfect for your favorite Parmesan-coated meat-and-mushroom pasta. Production is about 20,000 bottles.