Banfi’s 2008 Brunello di Montalcino wraps around the palate with black fruit, tobacco, smoke, licorice and new leather. An attractive, mid-weight wine, the 2008 should drink nicely for at least a handful of years. The 2008 shows lovely density and richness for the year, with hints of smoke, licorice and tobacco that add complexity on the close. This is a fabulous effort considering a production level of around 500,000 bottles, a staggering sum by virtually any standard. Anticipated maturity: 2013-2018. I tasted a number of new wines from Castello Banfi this year. The estate seems to be differentiating their wines a little more than in the past into an entry-level line and a more prestigious Poggio alle Mura range, which has now been enhanced with the addition of a new Rosso and non-Riserva Poggio alle Mura Brunello. I have to say the new Poggio alle Mura wines are distinctive and highly appealing. Importer: Banfi Vintners, Glen Head, NY; tel. (516) 626-9200

A vibrant, cherry- and black currant-flavored red, with a bracing structure that drives to the lingering conclusion. The tannins are pronounced yet well-integrated, with hints of spice and tobacco on the finish. Best from 2016 through 2032. Tasted twice, with consistent notes. 45,800 cases made, 5,400 cases imported.??–BS??Region: Italy / Brunello di Montalcino Select to Add