The 2006 Brecciolino (70% Sangiovese, 20% Merlot and 10% Petit Verdot) is a dark, extroverted wine that relies on power, but there is a certain level of finesse that is missing while much of the upfront intensity tapers off on the mid-palate. Anticipated maturity: 2012-2012. This is a lovely set of new releases from Castelvecchio. Consulting oenologist Luca D’Attoma has worked here since 2003. A 100% Sangiovese is also on the horizon, and should be a fascinating wine given the progress the estate has made in recent years. Importers: Aventine Hill Wines Llc., Westport, CT; Atlantic Importing, Framingham, MA; tel. (508) 665-4272; Domace Vino, Shoreview, MN; tel. (612) 501-5799