The 2019 Petit Hipperia is a blend of 28% Syrah, 22% Cabernet Franc, 20% Merlot, 15% Cabernet Sauvignon and 15% Petit Verdot with 15.31% alcohol and a peachy nose. It's perfumed, ripe and juicy, with berry fruit, decayed flowers and a spicy twist on the palate from the 12 months it spent in French oak barrels. 47,416 bottles produced. It was bottled in March 2021.