Good ripe fruit, but drying out slightly. Attractive aromas of blackberry and plum, with an herbal undertone. Medium-bodied, with chewy tannins and a crisp finish that's a bit tough and austere. Drink now.??–JS??Region: Italy / Umbria Select to Add

One of the longest-held wines in the world, this new release shows both deep color and body. Mature leathery, cassis and kirsch aromas, followed by plummy, almost pruny fruit, and a clear chocolaty flavor. A big Cabernet/Sangiovese blend demanding equally big fare: osso buco, a T-bone steak, etc.——M.S.(3/1/2000)—— 90