Sangiovese, Canaiolo and Cabernet Sauvignon are blended to produce a thickly extracted and penetrating wine with ripe ruby cherry, root beer, almond, spice and a touch of blueberry cream. The fruit filling is plush and chewy and the wine has a velvety, rich mouthfeel and loads of bright fruit flavors on the finish. Drink now.——M.L.(5/1/2008)—— 90