The 2014 Etna Bianco is a partially barrique-fermented Carricante. I loved the precision and the etched quality of the wine that is transmitted thanks to dry mineral nuances of flint and brimstone. This wine is all about the small details with delicate tones of white peach, citrus and toasted pine nut that lift gracefully from the bouquet. This Etna Bianco is direct, matter-of-fact and very refreshing to drink. I'd love to see its evolution in three or four year's time.