The 2005 Torcolato is 100% Vespaiola aged in French oak. This super-rich dessert wine flows from the glass with sumptuous layers of honey, apricot jam, candied orange peel, herbs and flowers. The wine possesses tons of depth and a finish that lasts forever. This expansive, compelling wine is a gem. Anticipated maturity: 2008-2015. This is another set of strong wines from one of Veneto's most inspired producers. Fausto Maculan is best known for his phenomenal dessert wines, but his dry reds merit serious consideration as well. 2005 was a cool, damp year which presented its greatest challenges to early-maturing varieties like Merlot, while the later-ripening Cabernet Sauvignon had time to recuperate.A Leonardo Lo Cascio Selection, Winebow, Montvale, NJ; tel. (201) 445-0620