Blueberry and black berry notes intermixed with licorice, a touch of incense and spice along with some tapenade, characterize the 2005 St.-Joseph l’Olivaie. This wine is opaque bluish purple to the rim, full-bodied, with terrific acidity and wonderful precision and length. Give it 1-3 years of bottle age, and drink it over the following 10-12 years.
The young Coursodon has become one of the top producers of St.-Joseph over the last four or five years, and qualitatively, his 2005s are the equivalent of his freakishly ripe, concentrated, and opulent 2003s. However, this is a differently styled vintage with more tannin, structure, and acidity, and for that reason the winemakers tend to see it as a classic year. All of these wines merit serious attention, and should age beautifully for at least a decade or more.
A Patrick Lesec Selection, various American importers, including Chemin des Vins, Sherborn, MA; tel. (508) 545-1532; Vermont Wine Merchants, Burlington, VT; tel. (802) 658-6771; Noble House, New York, NY; tel. (212) 736-0040; Wm. Harrison Imports, Manassas, VA; tel. (703) 815-9463; The Stacole Company, Boca Raton, FL; tel. (561) 998-0029, Fine Vines, Melrose Park, IL; tel. (708) 343-6702, Silver State, Reno, NV; tel. (775) 331-3400; and Wine Warehouse, Commerce, CA; tel. (323) 724-1700
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