Readers looking for an Aglianico that won’t break the bank should check out Bisceglia’s 2006 Aglianico del Vulture Terre di Vulcano. Layers of sweet dark fruit, spices, menthol and minerals all come to life in this engaging and delicious red. Even at this entry level, the wine has the pedigree that makes Aglianico one of Italy’s most important varieties. The wine was aged in stainless steel, which keeps things fresh and vibrant. Anticipated maturity: 2009-2012. I was struck by the wines I tasted from Bisceglia this year. The property is located in Basilicata, where Aglianico reigns supreme. That said, the estate has had notable success with international grapes as well. These stylish wines reflect the personality of proprietor Mario Bisceglia and bode extremely well for the future. Importer: A Leonardo Lo Cascio Selection, Winebow, Montvale, NJ; tel. (201) 445-0620