The 2007 Finca Terrerazo is made up of 85% Bobal (60-year-old vines), 10% Tempranillo, and 5% Cabernet Sauvignon aged for 20 months in French oak. It offers up a distinctive high-toned perfume of cherry and creme de cassis with background oak. Creamy-textured on the palate, it has loads of succulent, ripe fruit, outstanding concentration, incipient complexity, and a 45-second finish. Give it 2-3 years of additional cellaring and drink it from 2012 to 2022. Bodegas Mustiguillo is located in the Valencia region where owner/winemaker Toni Sarrion has championed the renaissance of the Bobal grape. Importer: Eric Solomon Selections, Charlotte, NC; tel. (704) 358-1565