Even more intense and integrated than the Barolo Broglio, the 2011 Barolo Prapò (also from Serralunga d'Alba) shows dark fruit aromas that are matched in their purity and power by secondary aromas of spice, smoke and campfire ash. This wine also delivers dense, firm structure that is almost crunchy on impact.

Sweet cherry and plum notes are complemented by licorice, leather, tar and tobacco flavors in this muscular, beefy red, which is balanced, with a long aftertaste that emphasizes its savory, briary side. Best from 2019 through 2033. 275 cases made.??–BS??Region: Italy / Piedmont / Barolo Select to Add