The Schiavenza 2017 Barolo Prapò is a mostly subdued wine in terms of aromas but a powerful wine in terms of mouthfeel (and its 15% alcohol content). The bouquet shows soft touches of cherry liqueur and dried blackberry that progress to smoke, tar and rusty nail. The wine is not especially intense in terms of its bouquet, but it does show a lot more intensity and determination to the palate with fine tannins and tight structure. Like the other releases from this estate, this 2017 vintage of 2,200 bottles is best suited for near and mid-term drinking, perhaps with a fatty liver paté.