Doug Tunnell has always been a believer in Gamay Noir grown in the Willamette Valley. The totally biodynamic 2007 Gamay Noir is a super-fragrant effort with cherry aromas that jump from the glass. Round, ripe, and vibrant, this crisp, tasty wine is about as good as it gets for Gamay. Drink it over the next 4 years.
Tel. (503) 538-5136; www.brickhousewines.com