The Perrin brothers continue to augment the quality of Coudoulet's white wines. The current blend consists of approximately 30% Viognier, 30% Marsanne, 30% Bourboulenc, and the remainder Clairette. Although less aromatic than the 1993, the 1992 white Coudoulet de Beaucastel reveals excellent richness, and a medium to full-bodied, chewy, chunky personality. It merits drinking early. Importer: Vineyard Brands, Chester, VT; Tel. (802) 875-2139