The 2001 Barolo Le Coste, which I tasted from magnum, is very representative of the modern school of Barolo ten years ago. The wine saw just three days of fermentation/maceration and was aged in 50% new barrels. I may have underestimated the 2001 when it was young, or perhaps it is the magnum format that has contributed to the wine’s freshness, but either way, the wine is simply brilliant. The 2001 is laced with plums, black cherries, tobacco, spices and graphite. I wouldn’t hang onto the 2001 much longer, as it is fully mature. Still, there is enough intensity for the wine to drink well for a handful of years. This is a hugely pleasing Barolo from Ferruccio Grimaldi. Hints of tar and leather add complexity on the finish. Anticipated maturity: 2012-2016. Importer: Banville & Jones Wine Merchants, New York, NY; tel. (204) 294-4899

Wonderful aromas of plums, tobacco and Indian spices. Full-bodied, with a fabulous intensity of fruit and big, silky tannins. Goes on and on. Massive wine. This is superb. As great as 2000. Best after 2008. 300 cases made, 150 cases imported.??–JS??Region: Italy / Piedmont / Barolo Select to Add