The 2005 Brunello di Montalcino is simply fabulous. Minerals, spices, flowers and layered, perfumed fruit emerge from this sublime, beautifully crafted Brunello. Rich and expansive on the palate, the wine reveals outstanding harmony and an impeccable, silky finish. The warmth of these southerly vineyards (60% Sant’Angelo in Colle, 40% Castelnuovo dell’Abate) comes through in spades. This is one of the few 2005 Brunellos that can be enjoyed today or cellared. Anticipated maturity: 2010-2020+. Importer: Robert Chadderdon Selections, New York, NY; tel. (212) 332-4999

Riccardo Talenti’s 2005 Brunello offers slightly raw or sharp notes of white cherry, forest berry, spice and cola. There’s definition and linearity here capped by fresh acidity and a specifically firm or polished quality to the tannins. ——M.L.(10/1/2010)—— 89