With fruit from La Morra, the Cascina Adelaide 2018 Barolo Fossati makes a good starting point for the various single-vineyard expressions made by this prolific estate. The Fossati is immediately floral and delicate in character with dried lilacs and violets. After that initial floral interlude, the bouquet then veers toward spice, licorice and a hint of balsamic or medicinal herb. The finish is nicely enhanced by bright freshness and silky, or subdued, tannins.

Fragrant and shaded by vanilla and toasty oak, this red displays cherry, raspberry, menthol and tar flavors. Turns dense and compact on the finish, with dusty tannins leaving a tactile feel. This needs time for the ripe fruit and tannins to integrate. Best from 2025 through 2040. 1,200 cases made, 450 cases imported.??–BS??Region: Italy / Piedmont / Barolo Select to Add