The 2006 Brunello di Montalcino is a sleek Brunello laced with ripe red fruit, flowers and spices, all supported by silky tannins that add to the feeling of graceful elegance. This shows good inner perfume if not quite the exuberance that is typical of the estate’s finest wines. The 2006 comes across as a relatively accessible, feminine Brunello with a structure best suited to near-term enjoyment. Anticipated maturity: 2012-2018. Importer: Vias Imports, New York, NY; tel. (212) 629-0200

A rich red, boasting cherry, red currant and tobacco flavors. Just balanced toward the tannins, which taste slightly green. There's plenty of sweet fruit, and the finish is long and fairly well-balanced. Best from 2014 through 2024. 3,333 cases made, 500 cases imported.??–BS??Region: Italy / Brunello di Montalcino Select to Add

La Poderina’s Brunello shows impressive balance between its bright fruit and sassy spice components. On the close, the wine exhibits a tight, firm and penetrating feel that is carried forth by acidity and the natural firmness of the tannins. ——M.L.(4/1/2011)—— 92