Pacenti’s mid-weight 2001 Brunello di Montalcino is made in a very similar style to the Rosso. A lively ruby, it opens with a finely nuanced, fresh nose, followed by a delicate core of ripe fruit that bursts onto the palate with exceptional elegance, purity and finesse. Silky, fine tannins frame the finish of this unforgettable, profound Brunello. Anticipated maturity: 2007-2019. Importer: Michael Skurnik, Syosset, NY; tel. (516) 677-9300.

Pure fruit here with lots of currant and berry. Full-bodied, with loads of fruit and velvety tannins. Long and delicious. Needs time. Best after 2009. 2,500 cases made, 1,000 cases imported.??–JS??Region: Italy / Brunello di Montalcino Select to Add