A beautiful wine, especially in the vintage, the 2013 Chateauneuf du Pape was bottled last year and is mostly Grenache, with 20% Syrah and 10% Cinsault, fermented with roughly 10% whole clusters, which is a change from past vintages. Medium-bodied, concentrated and seamless, with lots of darker berry fruits, licorice and peppery herbs/garrigue, it has solid purity and outstanding length.