The classic Boroli 2016 Barolo shows an open-knit personality with dark fruit, dried cherry and cassis. Beyond that primary fruit, this wine offers a good amount of oak toast in the form of exotic spice and campfire ash. The wine delivers a modern or flashy approach with extra softness and textural richness brought about by the oak. This is a great medium-term Barolo to drink with an elegant dish of guinea hen or quail with a gamey reduction sauce.

A mix of juniper, cherry, currant, oak spice and sweet tobacco flavors mingle in this sleek red. Bright and well defined, with pointed tannins marking the finish. Best from 2023 through 2037. 1,500 cases made, 550 cases imported.??–BS??Region: Italy / Piedmont / Barolo Select to Add