A perplexing estate, there has been some back-pedaling in quality, given the very cedary, herbaceous nose, including some notes of leafy vegetables. The wine is a medium-bodied blend of 74% Cabernet Sauvignon, 22% Merlot and the rest Cabernet Franc. The alcohol level is 13.9%, slightly lower than many of the better wines in this vintage, given the ripeness and high alcohols 2010 produced. A rather safely made, correct, but uninspiring effort, this medium-bodied Margaux should drink nicely for 10-15+ years.