Harvested at 14% natural potential alcohol, the 2002 Meursault Perrieres reveals a creamed hazelnut laden nose. Medium-bodied, broad, rich, and plush, this is a fat, velvety-textured wine packed with creamy pears and spices. It should be drunk over the next 3-5 years.
Importer: Dreyfus Ashby, New York, NY; tel. (212) 818-0770