The 1996 Barolo Pernanno reveals spicy new oak (from barrique aging), melted tar, rose petal, and black cherry fruit aromas and flavors. Ripe, medium to full-bodied, concentrated, and supple, it can be drunk over the next 10-12 years. Importer: Empson, USA, Alexandria, VA; tel. (703) 684-0900

Glorious aromas of raspberry, blackberry and flowers. Subtle and refined. Full-bodied, with wonderfully balanced tannins and acidity and a long, long finish. A gorgeous wine. The monster that turned into a beauty.--1996 Piedmont retrospective. Drink now.??–JS??Region: Italy / Piedmont / Barolo Select to Add